Cenoura e couve roxa e sultanas, com macarronete integral bifanas Ingredientes Alho 0.5g Azeite virgem extra 2ml Cebola 30g Cenoura 30g Couve roxa 30g Esparguete integral 70g Louro 0.15g Porco lombo 150g Sal 0.2g Download XLS Download PDF 484.50 KCal / 2028.51 Kj Alergénios Glúten Ovos
